The business is a well-established firm of catering butchers, operating in the North West of England. This long established business has thrived, retained and built on a formidable trade reputation amongst its customers and competition alike.
Our client now supplies to some of the largest Hotels, Restaurants and venues to small family run public houses and restaurants, this outstanding business has a strong foothold in the market place.
Catering butchers supplying some of the largest hotels, restaurants and venues in the region to small family run public houses and restaurants.
Well known and respected for the quality of the produce, attention to detail and level of service.
The business offers a delivery service.
The business supplies to trade such as public houses, restaurants and hotels.
The business has an active client base of around 30/40 accounts, with a further 20/30 occasional accounts.
The business benefits from 100% repeat business.
The business has an excellent reputation within the market with a good service level.
The Directors have regular contact with clients to sell the products/services, with face to face meetings as requested.
FINANCIAL PROFILEThe business generates a steadily growing and consistent turnover in the region of 1, 250,000 with gross profit at 30%..
This business is located withint the North West of England and has excellent connection to the UK transport and motorway network.
The business operates from a secure 4,000sq ft industrial unit within a busy industrial estate in the North West.
The property is owned by our clients, on a long leasehold arrangement of 999 years and is included in the sale price. Our clients would be prepared to lease the premises if required and subject to negotiation.
We are advised there is capacity to accommodate expansion within the current property by 50%, however there is not the capability to extend the premise, as adjacent properties have recently been purchased.
The business could be relocated if required.
The premise briefly comprises:-
Large loading area
Large roller shutter loading bay door.
Staff room/kitchenette/toilet facilities
Staff changing room
Substantial preparation/delivery/inspection area
Main work area
3 walk in refrigerators
1 walk in freezer
Vacuum pack x 3
Second level storage area
4 delivery vans (is this still the case on old detail sheet)