Hilton Smythe welcomes to the market the Meat Inn Ltd. Originally founded by our client in 1980 this
fantastic business boasts the production factory based in Braintree and 8 butchers shops all with a well
established clientele and excellent reputation and reluctantly come to the market as our client looks
The butchers stock a vast range of best quality produce, taking pride in the sourcing, hanging and
preparing of the meat with highly experienced butchers, with support from the factory unit providing
ham and cooked meats.
The butchers shop are in excellent locations including Halstead, Sudbury, Braintree, Diss, two in
Ipswich, Luton and Bury St Edmunds and are also offered for sale as individual entities. Please contact
Hilton Smythe for more information.
TENUREOur clients own the freehold and the business is being offered on a leasehold basis with a new lease
to be negotiated.
HOURSThe business opens:-
Monday to Thursday 7.00am - 5.00pm
Friday 7.00am - 5.30pm
Saturday 7.00am - 5.00pm
STAFFTo be advised.
FINANCIAL PROFILEThe Meat Inn, Halstead reports a healthy turnover of £208,000 per annum with reported gross profit at
The Meat Inn Ltd is located amongst the retail parade known as The Centre, just off the main retail
street, the A131 is the main thoroughfare through the town of Halstead in Essex ensuring heavy footfall
in the area within this busy residential community.
This lovely town straddles the River Colne, and boasts several bars and restaurants and the High Street
is dominated by the 14th century church of St Andrew. Halstead lies in between Sudbury to the North,
Braintree to the South and Colchester to the West.
EQUIPMENT AND PREMISES
1 Window display with under refrigerated storage
1 serve over counter for fresh meat
1 serve over counter for cooked meat with cold under storage
1 walk in chiller
1 walk in freezer
1 Butcher Boy Mincer 52
1 electronic sausage filler
1 stainless steel sausage table
1 chest freezer
1 over wrapper
2 4 x 2 block and stands
2 counter scales
1 unrefrigerated display cabinet
1 hog roast machine
Parking and delivery bay to the rear of shop
Small office area
1 vacuum packer (table top)
1 ham slicer
Stainless steel trays for utensils and tools
1 platform scale
1 cooked meat chiller