Status: Completed
Tenure: Leasehold
Leasehold Rent: £25,500 per annum
Turnover: £728,000
Eight Established Butchers and Factory for SaleEight Established Butchers and Factory for SaleEight Established Butchers and Factory for Sale
£97,000 + SAV

Eight Established Butchers and Factory for Sale

Completed
  • Reference: 1468H
  • Location: Bury St Edmunds, Suffolk
Hilton Smythe welcomes to the market the Meat Inn Ltd. Originally founded by our client in 1980 this
fantastic business boasts the production factory based in Braintree and 8 butchers shops all with a well
established clientele and excellent reputation and reluctantly come to the market as our client looks
towards retirement.

TENURE

We are advised leasehold.
Rent is £25,500 per annum

HOURS

The business opens:-
Monday to Thursday 7.00am - 5.00pm
Friday 7.00am - 5.30pm
Saturday 7.00am - 5.00pm
Sunday closed

STAFF

To be advised.

FINANCIAL PROFILE

The Meat Inn, Bury St Edmunds reports a healthy turnover of £728,000 per annum with reported gross
profit at just under £218,400.

OTHER

The business is located in the lovely market town of Bury St Edmunds in Suffolk. This affluent town is the
main cultural and retail centre in West Suffolk, with tourism also a major part of the economy, well
known tourist attractions are the Ruined Abbey near the town centre and St Edmundsbury Cathedral.
The town is also home to one of the country's largest British-owned brewery and British sugar factory.
Situated in the heart of the town centre, the business is highly visible with double frontage and
colourful canopy, nestled amongst a retail parade on Brentgrovel Street ensuring ample footfall in the
area.
Bury St Edmunds is served by its own railway station, and good road links with the A14 and A134 linking
to town to neighbouring towns and villages such as Ipswich, Diss, Newmarket, Stowmarket and the
university town of Cambridge.
Ground floor
Double fronted shop
1 platform scale
2 wrap round window beds and serve over L shaped
1 walk in chiller
3 4 x 2 block and stands
1 table top vacuum packer
1 over wrapper
1 ham slicer
1 cooked meat chiller
2 chest freezers
1 sausage machine
1 Butcher Boy Mincer 42
1 stainless steel table
3 scales
2 tills
1 pack cabinet
Stainless steel trays, knives and tools
Cellar with storage area
First Floor
Kitchen area and rest room
Sausage production area
1 walk in chiller
Second Floor
Toilet facilities
Coat hanging area